Big Picture Science – Our Tasteless Show: Gordon Shepherd

by Gary Niederhoff on April 27, 2014

Our Tasteless Show – Gordon Shepherd
Part 2 of Our Tasteless Show, featuring Gordon Shepherd, neurobiologist, Yale University School of Medicine, author of Neurogastronomy: How the Brain Creates Flavor and Why It Matters.
(TRT 10:24)

Tagged as: neurobiology, neuroscience

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